DL-ADI
Product features: instant, stable, good emulsifying ability
Physical properties: viscosity: 70-120cps(25% solution, 25 ℃), light yellow transparent solution
Product use: microencapsulation, candy, dairy products, beverages, baking, dairy products
Classification :
PRODUCT DETAILS
Product Introduction
Instant, stable, emulsifying ability good physical properties
Physical Properties
Viscosity: 70-120cps(25% solution, 25 ℃), light yellow transparent solution product use: microcapsule embedding, candy, dairy products, beverages, baking, dairy products
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Add:A-15,Yuxi Food Industrial Park,Taoyuan Town,Feicheng City, Shandong Province
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