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DL-AAI

Viscosity: 70-120cps(25% solution, 25 ℃), light yellow transparent solution product use: microcapsule embedding, candy, dairy products, beverages, baking, dairy products

DL-AG

Viscosity: 70-120cps(25% solution, 25 ℃), light yellow transparent solution product use: microcapsule embedding, candy, dairy products, beverages, baking, dairy products

DL-BDI

Product features: instant, high fiber content Physical properties: viscosity: 50-80cps(25% solution, 25 ℃), amber clear solution Product use: beverage, candy, baking, health food

Dl-BAI

Product features: high purity fine powder, high fiber content Physical properties: viscosity: 50-80cps(25% solution, 25 ℃), amber clear solution Product use: beverage, candy, baking, health food

DL-ADI

Product features: instant, stable, good emulsifying ability Physical properties: viscosity: 70-120cps(25% solution, 25 ℃), light yellow transparent solution Product use: microencapsulation, candy, dairy products, beverages, baking, dairy products

DL-BG

Viscosity: 50-80cps(25% solution, 25 ℃), amber solution product use: beverage, candy, baking, health food

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